I got a fun surprise the other day when I saw a post from a reader on our W2H facebook page, stating that he saw my name in the most recent Deer & Deer Hunting Magazine! Well low and behold, my girlfriend’s venison pot roast recipe was selected and published in the Reader’s Recipes section [...]
I recently ran across a great feature in Field & Stream in regards to Venison being America’s meat. It is one of the original forms of sustenance in North America and deer meat has continued to feed our nation and it’s people for hundreds of years. It is healthy, organic and delicious. How can you [...]